Dietary Needs-J
with Julie F.
$55
This class is designed to provide you with the knowledge to create menus that meet the dietary needs of the clients you support. It will focus on assuring that the menus meet the clients’ dietary needs and food likes, food is prepared and stored in a safe and sanitary fashion, and food preparation areas are kept clean.
-
Apr 23rd, 2026
Thu from 8:00 - 11:00 amWill run
VIRTUAL Training via GoTo Training Appl
920-245-5598
WATCH FOR AN EMAIL FROM THE INSTRUCTOR - JOIN CLASS 15 MIN PRIOR TO START TIME
53094
Get directions
