Dietary Needs-J
with Julie F.
$55
This class is designed to provide you with the knowledge to create menus that meet the dietary needs of the clients you support. It will focus on assuring that the menus meet the clients’ dietary needs and food likes, food is prepared and stored in a safe and sanitary fashion, and food preparation areas are kept clean.
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Jun 15th, 2026
Mon from 12:30 - 3:30 pm
Virtual Training via GoTo Training
920-245-5598