Dietary Needs-K
with Karen H
$55
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Only 5 days left to register and 1 seat left!
This class is designed to provide you with the knowledge to create menus that meet the dietary needs of the clients you support. It will focus on assuring that the menus meet the clients’ dietary needs and food likes, food is prepared and stored in a safe and sanitary fashion, and food preparation areas are kept clean.
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May 2nd, 2025
Fri from 12:30 - 3:30 pmWill run
Virtual Training via GoTo Training
920-245-5598
JOIN CLASS 15 MIN PRIOR TO START TIME
53094
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